Brixx Wood Fired Pizza Craft Bar Menu (2025 Update)
Welcome to Brixx Wood Fired Pizza Craft Bar, a culinary gem hidden in Raleigh, NC. Here, the focus is on artisanal wood-fired pizzas crafted with the freshest ingredients and baked to perfection. Each pie, like the Wild Mushroom and the hearty Chicken Florentine, showcases a delectable medley of flavors and textures, ensuring that every bite is a delightful experience.
Not only does Brixx excel in pizza, but it also offers an inviting atmosphere and exceptional service that makes each visit memorable. Patrons rave about the crisp crust and vibrant toppings, made even better by the friendly and knowledgeable staff, like the renowned bartender Bao. Don't miss out on the scrumptious smores pizza for dessert—a perfect sweet finish to your meal. Brixx stands as a testament to why casual dining can be both exquisite and enjoyable!
STARTERS
SPINACH AND ARTICHOKE DIP
creamy dip with artichokes, spinach and diced tomatoes served warm with blue corn tortilla chips 860 cal
Wood Fired Wings
WOOD FIRED WINGS
SALADS
BRIXX SALAD
Spring mix with pistachios, crumbled goat cheese & tossed with housemade balsamic vinaigrette
CAESAR SALAD
hearts of romaine topped with fresh parmesan
SPINACH SALAD
roasted red peppers, feta cheese & pistachios tossed with housemade fat-free honey-chipotle vinaigrette
MEDITERRANEAN SALAD
chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers
SPINACH SALAD WITH SALMON
our signature spinach salad with herb-roasted salmon
4x4
Four meats - sausage, pepperoni, prosciutto & bacon - & four cheeses - mozzarella, parmesa, gouda & goat cheese - on an olive oil base
AMERICO
sliced pepperoni with mozzarella & mushrooms on our house recipe tomato sauce
BBQ CHICKEN
wood-roasted chicken with bbq sauce, smoked gouda, mozzarella & red onion topped with fresh cilantro
CHICKEN FLORENTINE
our wood-roasted chicken, crumbled bacon, roma tomatoes, spinach, feta & mozzarella on an olive oil base
GREEK
roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil & balsamic glaze
HAWAIIAN
fresh pineapple, prosciutto & mozzarella on an olive oil base and topped with fresh cilantro
MARGHERITA
fresh, housemade mozzarella, roma tomatoes & fresh basil on an olive oil base
MEXICAN
black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes & sliced fresh jalapenos topped with sour cream
QUATTRO FORMAGGIO
featuring our 4-cheese blend – mozzarella, parmesan, gouda and goat cheese – and sun-dried tomatoes on an olive oil base
PEPPERONI
sliced pepperoni with mozzarella on our house recipe tomato sauce
ROSEMARY CHICKEN & MUSHROOM
wood-roasted chicken with mozzarella, rosemary, wild mushrooms, caramelized onions & four-cheese blend with an olive oil base
RUSTICA
prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives & roasted garlic on an olive oil base
SAUSAGE & SPICY HONEY PIZZA
our signature spicy sausage crumbled over a four- cheese blend and our house recipe tomato sauce baked, then drizzled with sriracha-infused honey
SPICY SHRIMP
spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese & fresh basil
WOOD-ROASTED VEGETABLE
wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce & mozzarella
WILD MUSHROOM
a trio of wood-roasted shiitake, portobello & button mushrooms with mozzarella on an olive oil base topped with arugula and shaved parmesan
CHOCOLATE TRUFFLE TORTE
delight in decadence with a flourless velvety treat drizzled with chocolate and caramel sauce